FREQUENT ASKED QUESTIONS (FAQ’s)

Q: What are the benefits of Yoghurt?
 faq
A: The benefits of Yoghurt are:
  1.     Easy digestion                                        
  2.     Very rich in protein                                 
  3.     Very comfortable for the colonic                                     
  4.     Help to build bones and teeth                            
  5.     Strengthening the body's immune system to help him absorb the result of vitamins in other foods.

Q: What are the benefits of milk?
A: The benefits of milk are:
  1.     Very rich in protein                                  
  2.     Helps build bones and teeth                          
  3.     Contains many vitamins and minerals beneficial to the body

Q: What is the food composition of the milk?
A: Analysis of food per 100 ml is:
  •     Energy        : 250 k Kalori
  •     Fat             : 3.4 grams
  •     Protein       : 3.1 grams
  •     Carbohydrates : 4.7 gm
  •     Calcium       : 100 mg
  •     Vitamin D    : 40 p.pm

Q: What is the most important vitamins in each juice ?
A: The most important vitamins in each juice:
  •     Orange juice is very rich in vitamin c, which powers the immune system, iron and calcium                     
  •     Strawberry juice contains high amounts of vitamins a, b, c, as well as calcium, iron and phosphorus            
  •     Almanju juice, vitamin C and potassium salts, magnesium and antioxidants                                         
  •     Lemon juice, essential vitamin c and potassium, as well as cleanse it of stomach bacteria                       
  •     grapefruit juice with vitamin c and potassium metal

Q: What the different between powder milk and fresh milk?
A: The difference is in the heating of milk powder will lose some vitamins and minerals, while in the normal fresh milk to lose a very small quantity and save the elements of food

Q: What is the dairy treatment by UHF?
A: The dairy treatment under very high temperature above 150 degrees Celsius to clear microbes from the dairy and maintain for a long time without affecting the properties of natural
 

What's New

 

The panoramic view of huge green carpet formed by the two crops of Alfalfa and Rhodes, spreading over 500 hectares of plain sandy land at the backdrop of a spread of black and white cattle is enjoyable. Presently the pivots of Alfalfa crop and the pivots of Rhodes grass constitute the active production area, that support the cattle with good quality roughage in abundance.

Our Products

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